Unless otherwise stated, all prices are per person
and subject to seasonal change.

The Deep Blue Sea $16.50
Tropical seafood spread with crackers
Feta cheese log with crackers
Grilled veggie pizzas
Miniature chicken dijonnaise
BLT Bites
Chorizo sausage stuffed mushrooms
Mini-cookies

My Bleu Heaven $19.75
Smoked Salmon with all the trimmings
Hot Bleu Cheese dip with French bread for dipping
Brown sugar baked ham and smoked turkey on yeast rolls
Southwest marinated shrimp
Gourmet cruditŽs basket with pesto dipping sauce
Carmalized onion and goat cheese tarts
Mini-sweets

Bella Portabella $22.50
Shrimp cocktail
Woodford cherry bleu cheese torte
Portabella bruschetta
Pork tenderloin yeast rolls
Grilled zucchini boats stuffed with kalamata olive salad
Petite rosemary lemon lamb chops
Country ham wontons
Southwest fondue with tortilla chips
Mini-sweets

House Favorite $32.50
Bibb & endive salad with dijon viniagrette
Fontina cheese grits
Roasted beef tenderloin topped with
shrimp and lobster reduction
Asparagus and honey carrots
Rolls
Chocolate torte

The Silver Platter $26.75
Bourbon bleu cheese torte
Tortellini tapas with spicy ranch
Miniature hot browns, Grilled vegetables
Beef tenderloin with fresh baked yeast rolls
Asparagus roll-ups, Meatloaf stacks
Bacon-wrapped scallops sausage stuffed mushrooms
Cajun corncakes with smoked tomato salsa
Chocolate dipped strawberries
Homemade mini-sweets

 

Down By The Station
Please ask for details on your favorite station
when you call. Due to fluctuating food
costs, station prices will be determined
when you place your order. Personal
attendant for these stations $150.

Pasta Station
Carving Station
Seafood Station
Brushetta Station
Chocolate Fountain
Tuscany Station
Omelet/Waffle Station
Crepe Station
Sushi Station
Caesar Salad Station
Mashed Potato Martini Bar
Stir Fry Station
Dessert Station

 

The menus listed are only a
taste of what we offer.
Let's get together and discuss
custom menus for your event.